World Restaurants

Grab your friends and head straight to A Touch of Madness for a tasty meal and a great bottle of wine. This unique restaurant in 'Obs' offers a blend of South African Fusion with a little madness. It caters for most tastes with falafal dinners and filled butternuts to delicious beef and venison steaks. On Monday evenings you can listen to Off The Wall poetry readings from 8pm. Thursday nights are Irish music sessions from 9pm and every alternate Sunday night at 8pm you can hear the tunes of Blacksmith, a Bluegrass band. Open 7 days a week from 12 noon until late (Monday to Saturday) and 5pm until late on Sunday.

Nestled in the heart of the Midlands Meander, with roaring winter log fires and an evening country ambiance is a place known for delicious food. Bierfassl Restaurant and Pub dapples in Austrian and German influence with plenty pub grub to fill the belly and traditional dishes to indulge the senses. Light lunches range from spinach and feta pancakes to sauerkraut balls, with plenty beer all way round. Dine in the character-laden dining room or on the shady veranda.

Perched along the scenic shores of Tamarin Bay, Big Willy’s boasts fresh seasonal ingredients and an array of dining choices from the a la carte menu. The beautiful garden setting welcomes alfresco dining and balmy summer days keep diners cool in the air conditioned dining room. Enjoy pub meals and European flair alongside delicious steaks and grills all served in atmospheric ambiance at Big Willy’s in Tamarin.

Known as one of Knysna’s top restaurants blended with old world charm and housed in a quaint 1848 year old manor house, Boogies Restaurant charms the palate and senses with original and unique dishes much suited to the characteristics of this old manor house. Charming and unique, patrons can dine on daily specials or experience cuisine from the menu taking in the fresh breeze on the veranda under the shady oak tree. If intimate dining suits the taste - cosy up to the crackling fireplace warmed by original yellowwood and Oregon pine floors for a wintery warm experience.

Dressed in simplistic wooden furniture, Bosvelder Pub and Restaurant holds true to its South African roots, no pretenses, just warm hospitality and good South African food. The ambiance is friendly and relaxed, creating the perfect setting for a hearty dining experience at Bosvelder Pub and Restaurant in Hartebeespoort.

Located along Main Road, this popular local haunt specialises in great British pub grub with a wide range of local and international beers. The ambiance bustles with activity and the festive vibe makes it the ideal location for alfresco pub lunches while watching the game. Live music on Saturdays and Sundays.

Chandlers Sports Bar and Restaurant sports a casual ambience welcomed by warm faces and friendly smiles with traditional pub grub gracing the menu. With a small menu, options range from sandwiches to sumptuous steak, egg and chips complimented by a delightful selection of beers and wines. Chandlers Sports Bar and Restaurant is the place to meet and share good times in the company of warm faces.

With wonderful views and a setting inspired by sailors at sea, Charlie Crofts Dockside Diner warms the palate with a pub atmosphere and salty sea air. Dine alfresco on the large balcony by lingering daylight or romance the night away with the gentle flickering of candlelight and lapping shores. Charlie Crofts Diner captures simple ocean dining in a rustic setting reminiscent of sea faring days.

Crabs Creek Restaurant and Pub is a place so special, even the tide visits them twice a day. Well, that’s what the sign says and during season you will be hard pressed to find a table. Right on the water’s edge, the gorgeous views of Knysna Lagoon don’t get better. Offering fresh seafood, standard pub grub and bistro meals, draught on tap and live music, Crabs Creek is the place to visit for a guaranteed good time. Open for lunch and dinner daily, 11am until late.

Duck and Trout inspires the true essence of Dullstroom. This authentic country pub invites relaxation and friendship centered round blazing log fires and hearty country cuisine. Housed inside an old country dairy, Duck and Trout carries an informal approach to dining and authentic pub atmosphere. The menu secures easygoing palates with specialty pizzas, hamburgers, curries, steak, fish and chips and famous dishes such as duck and cherry pie lingering on the blackboard. Enjoy a glass of wine or soothing beer huddled around the warm pizza oven enjoying hearty conversation at the Duck and Trout in Dullstroom.

Try the Elephant and Barrel for good old English pub fare in a friendly setting in Franschhoek.Featuring classic meals like bangers and mash and pies, the team behind this quaint spot really knows what classic pub fare is about. Hearty meals satisfy and true to form, imported beers flow like water. There is also a nice selection of wines for those who don’t fancy a pint.A terrace makes for a great area to relax in on warmer days and when the weather is more like it usually is in England, the cosy interior will keep patrons warm.Experience the best that old English pub fare has to offer at the Elephant and Barrel.

Located in central Maputo, this long-standing Maputo institution remains popular with locals and visiting crowds. The abundance of eateries located in this compact space allows for a diverse and exciting eating experience. Spend the day indulging and experimenting at Feira Popular in Maputo.

Ferrymans Tavern, in Cape Town, was the first establishment to open in the V & A Waterfront in 1989. It is a traditional, old fashioned pub with a generous wooden bar counter, brick paved floors, Oregon pine beams and a huge fire place, which during the winter is the perfect place to enjoy a one of the local beers or a great glass of wine. The wonderful homely atmosphere is further enhanced by the old photos, prints and drinking memorabilia that scatters the walls. With a wide range of local and international beers, as well as Ferrymans Ale, which is made exclusively for the Tavern, it is a great watering hole for locals and foreigners alike. There is a great pub menu for the downstairs Tavern with favourites like fish and chips, chicken pie and curry and rice, and daily specials that feature traditional South African fare and seafood. In the Upstairs restaurants patrons can feast on the weekday buffet for lunch, as well as an a la carte menu with wine pairing for both lunch and dinner. There is an outside beer garden for those wonderful hot sunny Cape Town days where patrons can sit back and take in the fabulous views while sipping on an ice cold beer. With play area for the kids Ferrymans Tavern is an ideal place for the whole family.

Reputed as one of the oldest pubs around, Fireman’s Arms is the place to hangout during big sporting events. A bustling vibe and familier faces makes this place a haven for locals and boasts a fireman’s pole which tempts over indulged drinkers to climb to the top and sign the ceiling. The menu offers the usual suspects like bangers ’n’ mash and fish ’n’ chips and some surprising hearty meals such as slow-cooked fare pork neck or oxtail and thin-based pizzas. Located on the corner of Buitengracht Street, Fireman’s Arms proffers hearty pub grub, beer on tap and bustling sports ambiance.

Fish Eagle Arms boasts the best fish and chips in the Eastern Cape, with a hearty selection of all tim favourites such as toasted sandwiches, burgers, wraps, calamari and salads. The extensive a la carte menu offers languid lunches and memorable dinners with pre dinner drinks and warming Irish Coffee nightcaps rounding off the meal.

Perfectly located within the heart of Knysna, perched on the shimmering waters edge, surrounded by sweeping views and tranquil sunsets, Fisherman’s Cabin welcomes patrons with a warm laidback ambience and fresh selection of seafood, meat and combination dishes. Enjoy a lazy al fresco lunch sampling Malay Seafood Curry Pot – A medley of seafood medium spiced served in a “Potjie” with savoury rice or fresh oysters dressed in fiery Tabasco sauce. With a selection of the freshest seafood, fish, combination dishes and sushi, patrons can also enjoy a choice of beef, chicken and pork dishes rounded off by delicious homemade baked deserts and fresh local wines and beers. Watch the lingering sunset over the Marina and lagoon while enjoying a tranquil lunch or romantic dinner indoors or on the covered terrace.

Located on the edge of the village and considered a favourite watering hole, the pub and grill is the hub of the village and the relaxed and informal setting makes it a family affair. Children are well entertained with a large play area while adults indulge in hearty pub fare, ice-cold draughts and big screen sports. Friday’s plays host to live music, pushing up the tempo late into the night while ice-cold rounds make way for hearty grills and pub dishes.

Awarded Diners Club Wine List of the year, Giles Restaurant secures a bustling atmosphere and great ambiance with interesting food. Enrobed in a cartoon theme balanced across walls and tables, diners enjoy unique surrounds perusing the seasonal a la carte and five course gourmet menu. Dine indoors or alfresco on the stunning deck complimented by wines that satisfy diverse palates at Giles Restaurant in Craighall.

A social spot perfect for sharing and socializing offers expansive lawns shaded by an age old giant Oak. Tapas style dishes make great focal points during conversation as the wine flows and children flock to the sprawling lawns enjoying popular games. Harry-Q.Bar is a relaxing pub dining experience set amidst the beauty and splendor of the Stellenbosch Wine Route.

Head Office Pub and Grill is a family restaurant and pub situated within the main terminal building of Virginia Airport which is an airport for small airplanes and private jets. We serve breakfast, lunch and dinner from a simple, inexpensive menu with all the popular dishes being very much our specialty. Try our homemade pie with gravy and chips, steak with egg and chips, fish and chips, pizzas or bangers and mash. Milkshakes are also available for the little ones. So come relax, have a meal and/or a drink and watch the aeroplanes and helicopters landing and taking off.

JC Brasserie and Pub is located at the Best Western Cape Suites Hotel and boasts home-style cooking and vegetarians options. The menu serves tasty breakfasts and lunches, with Thursday burger specials and assorted hearty meals and light finger food the rest of the week. JC Brasserie and Pub is a warm and welcoming place with hearty home-style cooking set beneath the sparkling lights of City Bowl.

Joel Cools in situated in the heart of Durban along the golden shores of the Indian Ocean and bustling beachfront. Oozing casual pub dining with breezy shades from the midday heat, patrons can dine and wine on the upper or lower decks at this trendy eatery. From burgers, pizzas to voluptuous sandwiches and baskets, Joe Cools provides the perfect pub dining experience along Durban beachfront for a relaxed lunch and scenic setting.

Nestled just off Fifth Street, Keg and Maiden secure hearty dishes and mouthfuls of comfort food. The cheerful pub atmosphere sets the mood for relaxed meals and drinks with good company. Expect the usual pub delights such as bangers and mash, or steak and chips, and for vegetarians try the delicious vegetarian options. Keg and Maiden is the ideal spot for lunch or dinner, some live music and relaxed conversation.

Fresh seafood dishes, top cuts of meat, all grilled, basted and cooked to succulent perfection. Freshly topped draught and good wine selections make Kuckis Pub an all round satisfying dining experience. Known for seafood and grills, this relaxed pub is an ideal place to unwind and enjoy good company and food.

Tucked away in lush subtropical vegetation cradled by serenely fertile valley surrounds, Misty Peaks Pub and Grill offers breathtaking views and a memorable a la carte dining experience. Housed in the rustic warmth of a thatched building, with sweeping views, diners welcome warm African hospitality before the aroma of hearty pub cuisine embraces the senses. With the last trail of the setting sun blushing through the sky, enjoy a colourful cocktail before the cool evening breeze sets in. Misty Peak Pub and Grill wraps the palate in mountain hospitality for an indulging experience surrounded in a lush subtropical valley.

Housed in an old turn of the centaury cottage that’s been beautifully restored, this spacious eatery and wine bar wines and dines palates with delicious contemporary pub cuisine. The pub exudes a restful ambiance, with passion and flavour evident in the food and wine. During summer months, take advantage of the beautiful terrace dressed in a Parisian feel and enjoy alfresco lunches, sundowners or tea at the attractive round tables shaded by umbrellas.

Mitchell’s Brewery is the V & A Waterfront’s liveliest pub. Live music, live sports broadcasts and a late license make this a popular destination. There are 6 beers on tap, all brewed by Mitchell’s: three ales, a bitter, a lager and a stout. The service is fast and friendly, the atmosphere is fun and lively, and the food is good hearty pub grub. Whether its oven baked pizza, fish and chips, steak, pasta or pudding, Mitchell’s is the place to be. With amazing views of the harbour and Table Mountain, Mitchell’s Brewery is a very popular place for those looking to settle in to a relaxed time out.

Inviting a friendly and relaxed ambiance, casual dining and cooling drinks, Patch 'n Parrot wets the appetite with traditional pub food and hearty pizzas. Dine alfresco enjoying the balmy sun catching up with friends and social time at the Patch 'n Parrot.

Patricks Pub and Restaurant rests in the heart of Mossel Bay and is the ideal place for quick snack or lingering evening meal. Serving everything from Toasted Sandwiches to Eisbeins and a refreshing glass of Ale, patrons can enjoy a relaxing meal or spill out onto the large entertainment area hosting a cosy fire on cool days and aromatic braai. Patricks Pub and Restaurant is the perfect venue for an easygoing, comfortable meal surrounded by local faces and warm smiles.

'Peddlars' is a favorite watering hole with many locals and tourists alike. It's always buzzing and has a wonderful garden area which is usually packed in the summer. The restaurant has recently been refurbished and reopened without loosing any of it's unique character. Throughout the winter months there is always a hearty fire to ensure that the restaurant is warm and cosy, whilst diners enjoy one of their well known signature dishes.

Located along Buitenkant Street, Perseverance Tavern exudes history and old world charm, dressed in historic paintings and traditional pub décor. The menu is diverse rich and offers expansive choices ranging from bangers and mash to espetadas. Visit Perseverance Tavern for delicious pub grub and a journey into the past.

Pitcher and Butch’s lively atmosphere and cool jazz evenings set the stage for addictive bacon and cheese burgers and ice-cold beers. Dine in front of the cracking fireplace, or sit under the shady umbrella listening to good music soaking up the cosy and classy atmosphere. The reasonably priced menu and wine list proffers mouth-watering choices such as the popular bacon and cheese burger. Enjoy and languid lunch or celebrate the weekend at Pitcher and Butch in Parklands.

Just awarded ‘Best Pub Lunch’ in the Western Cape, diners visit Players Café to soak up the views, play golf or just relax and indulge in a wide range of dishes. The breakfast menu proffers variety and the famous Golfers Breakfast; a full-bodied buffet and bucket with 100 balls. Lunch caters with famous burgers and draught beers on tap, enjoyed alfresco under shady parasols. Main courses vary from pasta, steaks, seafood and delicious deserts – all enjoyed within the picturesque surrounds of River club.

One of the most famous restaurants in Cape Town’s V & A Waterfront is Quay Four. Patrons can choose between the tavern downstairs which serves good pub grub and seafood, or Upstairs @ Quay Four, which offers diners a more sophisticated eating experience, overlooking the bustling harbour. With live music every night, Quay Four’s Tavern downstairs hums with activity all year round. The water laps the edge of the restaurant, and diners are usually treated to a show from the harbour’s resident seals while they enjoy a cold beer, thirst quenching cocktail and feast on a delicious meal. There is selection of light meals, salads and traditional pub grub – one of the most popular dishes is the traditional fish and chips. There is also a huge variety of fresh seafood, including oysters, mussels, prawn, crayfish and fresh line fish, as well as a selection of seafood platters. For the more carnivorous diners, there is a delicious range of fine cuts of meat from the grill. Upstairs the focus is on fine dining. Diners can feast on a choice of lobster, fine seafood. All meals are complimented by an outstanding wine list, as well as superior service. Quay Four prides itself with its reputation for good, fresh food and friendly service, and time and time again it delivers.

Inspiring unique cuisine and varied menu, diners enjoy a succulent a la carte menu bursting the seafood; triple A grade steaks and Sunday lunches. Popular meals such as baskets, tramezzini’s and fillets compliment the varied light menu and award winning wines sourced from the fair Cape and International. Relax and soak up this American inspired family restaurant over a cool lunch with plenty of entertainment and jungle gyms available for the kiddies. Route 61 Pub and Diner transcends an ordinary meal into festive dining experience on the corner of Route 61 and Muster Road.

Catering a young, trendy, cool and relaxed atmosphere, Shooters delights with a well rounded dining experience ranging from juicy steaks, sexy salads to tasty burgers. Enjoy hearty pub, seafood, steak and grills with a touch of Mediterranean flair over lunch or dinner at Shooters Sports Pub and Grill, Port Louis.

Favoured as one of Knysna’s favourite hot spots serving good pub meals with a glass of locally brewed beer or wine, The Bell Tavern retains its rustic charm with wrought iron roof, iron block floor and whitewashed walls. Serving a choice of grills, pies, burgers and salads, patrons can relax and linger the day away mulling over the locally brewed beers and wine housed by the small stone-lined wine cellar. Enjoy hearty chicken & mushroom or steak pies, baked daily or the Belvidere burger brimming with trimmings followed by moist finger licking Malva pudding. Arrive unannounced, relax and order a drink in the comfort and character of The Bell Tavern in Knysna.

A wooden bar and booth seating with long Oregan Pine tables completes the pub ambiance with a lovely courtyard shaded by trees. Local brews from the Nottingham Brewery serve as pub staples alongside heartier portions of lamb shanks, fish and chips and the famous Pickled Pig Pie (beef pie cooked with Pickled Ale). Enjoy a cosy setting and large fireplace during winter, or make the most of summer in the pleasant courtyard. The boar’s Head can be found at the Rawdons Hotel in the heart of the lush Natal Midlands.

For an authentic Irish experience of a night out, The Brazen Head provides a great ‘craic’. Truly standing out from the crowd, this pub chain provides the genuine article when it comes to hearty Irish food and drink. Upon entering The Brazen Head, you will feel like you have taken a trip to the ‘Emerald Isle’. The food is as authentic as it comes, with traditional Irish and of course, South African options, made with the freshest produce, just as the Irish do. The Irish love to talk while enjoying good food and drink and The Brazen Head understands this. Music is played softly enough that it means there never needs to be any shouting to be heard. So for a great Gaelic time try The Brazen Head in Montana and get into the Irish spirit.

For that authentic Irish pub experience give The Brazen Head a try. Situated in the historic university town of Stellenbosch, this local hang out delivers hearty pub grub as well as a lively atmosphere. Expect a warm hospitable atmosphere, that the Irish refer to as ‘Craic’ is duplicated here with furniture, décor and subtle background music that will have one feel instantly transported to a Dublin Pub. The pub cum restaurant offers good old Irish food along with traditional South African fare to cater to the palate of its patrons. Specialty drinks that add a stamp of authenticity include Guinness and Kilkenny, famous Irish whiskeys like Tullamore Dew and Jameson's along with Bailey's. The Brazen Head also offers great lunch specials, Sunday Roasts and a big screen TV for sport fanatics. The venue also hosts corporate events.