N2 Restaurants

Enjoy delicious breakfasts, lunches and dinners in intimate surrounds or alfresco in the private courtyard. This home away from home lingers with the aroma of freshly baked bread and old world charm. Enjoy freshly baked scones and cakes baked daily at 137 High Street in Grahamstown.

Experience the warmth of a traditional Bistro with a modern, upmarket twist at 3 Chefs Bistro.Delectable dishes and impeccable hospitality await you at this popular first floor venue. The large curved glass windows allow for views over the hustle and bustle of lively Gateway and Umhlanga Ridge.Modern furnishings and designs contrast perfectly with classical music and create a unique ambience, putting diners completely at ease. This is further enhanced by the flawless service from a dedicated team on the restaurant floor and behind the scenes.The food is exquisite, with many options that come in a trio to pay homage to the three chefs of its namesake.Superb cuisine, warm service and an all round great time await you at 3 Chefs Bistro.

Nestled in the heart of Jeffreys Bay town is 3 Fat Fish. A successful restaurant that runs on honest values and a passion for food and hospitality. The exciting menu is a dynamic entity, continually being updated by the skilful and experienced chefs. An open plan kitchen adds to the vibrant atmosphere of 3 Fat Fish and diners are always welcome to come and see what’s cooking and ask questions. The decor is simple with pieces from local artists displayed on the walls. The art is available to buy meaning that the decor is continually changing. The fabulous interior is kept light, bright and spacious with exposed ceiling beams and pine floors. A thoroughly delightful dining experience, 3 Fat Fish does not disappoint.

Casual and laidback, Knysna's bustling food emporium claims that it's "not exactly a restaurant, not exactly a bar, definitely not a deli... well, not exactly a deli... it’s an eating place, a drinking place and definitely a meeting place". Well, it's a good place to be if you enjoy fresh seafood and fancy a bit of shopping. 34 South is also "a gift shop, a clothing emporium, a food store, a fish monger and a bakery, too. And the finest wine shop this side of the grape curtain!" Start with a platter of freshly shucked wild coastal oysters still tasting of salt and sea. Tuck into calamari (tubes, heads and steaks) and mussels (in and out the shell) done in many ways - in vinaigrette, masala, with peri-peri or with wine and garlic. The herring comes six ways, the fish pates four and the mezze too many ways to mention. Traditional Greek, Spanish and Portuguese themes run through an eclectic menu that highlights Mediterranean flavours - with chicken, ostrich and vegetarian options for diners averse to seafood. With tastebuds still tingling from oysters and bubbly, the mains are sure to tantalise. Signature dishes tempt with fresh linefish brought in through the Knysna heads, east-coast sole, linefish espetada, Portuguese sardines, jambalaya and seafood paella.

Casual and laidback, 34 Degrees South has latitude. Start with a platter of freshly shucked wild coastal oysters still tasting of salt and sea. Tuck into calamari and mussels done in many ways – in vinaigrette, masala, with peri-peri or with wine and garlic. The herring comes six ways, the fish pates four and the mezze too many ways to mention. Traditional Greek, Spanish and Portuguese themes run through an eclectic menu that highlights Mediterranean flavours – with chicken, ostrich and vegetarian options for diners averse to seafood. With tastebuds still tingling from oysters and bubbly, the mains are sure to tantalise. Signature dishes tempt with fresh line fish brought in through the Knysna Heads, east-coast sole, linefish espetada, Portuguese sardines, jambalaya and seafood paella.

This upmarket and cool restaurant serves quality food and unobtrusive service with an ever-changing menu offering delights ranging from side portions, mains, sexy salads and decadent deserts. Start with the pork fillet stuffed with spinach, feta and peppadews wrapped in smoked bacon, served with sautéed potatoes and apple cream. Meze platters compliment social affairs brimming with cold meats, cheeses, gherkins, pickled onions, bread sticks and rustic bread. For a healthy fish options go for the Mediterranean meze with popcorn prawns, calamari, marinated mussels, fishcakes, taramasalata, curried mayo, rustic bread and sundried tomatoes. 78 Restaurant and Bar provides the perfect setting for breakfast, lunch and dinners with interesting cuisine and cool ambience to compliment the meal.

Voted top 10 in South Africa with numerous awards, 9th Avenue Bistro and Bar cradles the palate in a warm minimalist setting, uncomplicated and creatively presented for a warm relaxed dining experience. Boasting signature dishes and an outstanding menu, diners can peruse the senses on seasonal menu infused with classical techniques and a modern twist. Coupled with an extensive wine list collected from smaller boutiques, diners can sample the delights partnered with great wine and an eclectic menu. Try the pepper-seared tuna sashimi, on Japanese radish and cucumber salad with wasabi, soy and pickled ginger; or the homemade butternut squash raviolis with Madeira cream demi, wild mushrooms, sage, candied pecans and shaved parmigiano. For mains, try the popular crispy roasted free-range duck served on a gingered sweet potato and butternut mash, with grilled asparagus and cinnamon-orange demi. For a contemporary and elegant Bistro run by a dedicated husband and wife team with a wealth of experience and uncomplicated decor 9th Avenue is definite must-try.

Situated in the Glenwood shopping centre with an interior dressed in orange and pink shaded in soft palates on the wall, A Cabana serves authentic Portuguese cuisine. Some of the favourite starters include the traditional grilled portuguese sardines with coarse salt, served with a touch of olive oil and vinegar or chickenl with garlic, wine and peri-peri sauce. For mains, try the prawns a cabana - 12 succulent prawns with garlic and lemon butter or the cabana steak, served with garlic, mushrooms, tomatoes, onions and green pepper sauce. For more exotic dishes try the bacalhau or the prawn rissoles rounded off by Portuguese pasteis de nata for a popular dessert with a twist - Portuguese kisses. With warm hospitality and traditional fare, diners can sit back and enjoy the authentic ambience alongside fresh grills and seafood served the Portuguese way.

This vibrant Afro setting invites a welcoming African hospitality infused with tastes from around the globe enrobed in ethic murals and plush seating. With over 100 dishes from Africa, Middle East and Asia to choose from including a large selection of starters and salads, diners can immerse the palate in global cuisine with tantalising creations of oxtail, samp and beans, stir-fries, Moroccan pitas and traditional Durban curries. Boasting over 12 different ice creams and array of cold deserts, A2A is a culinary dream garnished with seven island buffet stations including a complimentary bottomless soda fountain to cool off the palate. This delicious buffet feast embraces a fresh and quality approach to dining with exceptional value for money for the whole family.

Nestled within the scenic Garden Route lies Admirals Buffet Restaurant, a culinary delight aimed to please the most discerning palates. Offering tranquil views onto a golf estate dressed in lush carpets and comfortable seating, patrons can relax in the quaint and private nooks and crannies while feasting on delicious starters, stews, bakes and old time classics. Enjoy hearty roasts, grills and stir-fry selections brimming with steaming vegetables before conquering the delectable desert section oozing indulgent peppermint tarty chocolate mouse, moist malva puddings or trifle drenched with red maple syrup. Admirals Buffet Restaurant embraces innovative buffet dining with comfort and style flattered by the scenic Garden route and rolling green hills.

Exuding a tropical ambience, African Peninsula Restaurant refreshes the senses with exotic décor and well-presented dishes served over banana leaf dressed tables and crisp white linens. For starters try plump mussels in cream white wine sauce followed by 220g grilled lamb chops, cooked to perfection in spiced garlic, herbs and chillies or the grilled line fish of the day, succulently cooked in warming spices served on a bed of fragrant rice in lemon garlic butter. Round off a perfectly satisfying meal with a decadent tipsy malva pudding desert and silky coffee or cooling don pedro. African Peninsula is located perfectly along the shores of the Indian Ocean for a relaxing languid lunch or romantic shore break dinner under the star lit sky.

For perfect pizza, you can be assured a satisfying time at Al Firenze. An unpretentious eatery with a warm and welcoming ambience, diners can enjoy the simple and tasty dishes in the homely outside area overlooking the car park, or inside in the quirky surrounds. A superb place to bring the whole family, give Al Firenze a go.

As one of the oldest restaurants on the North Coast, Al Pescatore’s unwavering popularity is a testament to the wealth of experience behind the team at this beautifully situated dining venue. With delicious Meditteranean and seafood on offer plus daily specials, diners can be assured of a superb culinary experience and excellent service along with it. A wooden deck outside provides patrons with stunning views of the Indian ocean and the perfect accompaniment to a meal.

For tasty Italian food, superb views and impeccable service, AL63 is a great option.A thoughtfully put together wine list includes Italian as well as local wine and also a few champagne options for that special occasion.Friendly staff know the offerings through and through and are on hand to offer advice on your selection.Beautiful sea views enhance the dining experience with an al fresco dining option as well as indoor seating when the weather is less favourable.Jazz lovers will adore the regular jazz evenings and there are also wine dinners held frequently.For simple elegance in a dining experience, try AL63.

The well-stocked wine cellar generously compliments the dining experience, as does the lingering aroma of freshly baked bread and spreading reputation of pickled fish. Albertinia Hotel offers delicious traditional food served plentiful for a soothing experience of true comfort food. Enjoy lazy pub lunches or refreshing light meals in the shady tea garden, however you choose to dine, Albertinia Hotel will comfort the palate with nostalgic African cuisine and welcoming smiles.

This culinary journey onboard Allen Gardiner Harbour Cruise Restaurant offers a different and exciting fine dining experience. Sailing all year round and within the scenic and tranquil waters of Durban Harbour, diners experience a spacious and elegant dining saloon, flanked by scenic ocean vistas and marine wildlife. Serving freshly prepared fine foods for breakfast, lunch, dinner and champagne sunset; the menu extends varied choices and dining styles. Choose from the American-style brunch – This 2 1/5 hour 3-course American style brunch cruise welcomes aboard with a glass of fresh orange juice, and 3-course brunch complete with a full English breakfast, hash brown potatoes, hot muffins, apple pie and cream. The a la carte lunch and candlelit dinner cruises from 12noon to 3.00pm. The Dinner cruise is from 7pm to 10pm. The fork lunch and dinner is a three hour cruise, during which a two course meal is served, with choices from the a la carte menu suitable for eating with just a fork. Finally the champagne sunset welcomes aboard with a glass of champagne, and a fully-stocked bar. Throughout the course of the cruise the galley crew serve trays of hot and cold canapés. The Allen Gardiner Harbour Cruise Restaurant offers diners the chance to explore the scenic surrounds of Durban harbour while tantalising the taste buds with decadent fare.

Enjoy tasty food with a difference or light lunches and breakfasts. Alte Feste Restaurant sweeps the palate away with decadent deserts for a little slice of heaven. From great choice salads to vegetarian meals, Alte Feste caters for the easygoing palate in relaxed informal setting perfect to soothing the day away.

Years of experience make this friendly eatery a great place for traditional Italian food. The finest Italian herbs are used to create the tastiest dishes care of the passionate and dedicated team behind the scenes. Popular options are the Calamari Siciliani starter and the baby Peri Peri Chicken. A relaxed atmosphere along with delicious food and beautiful views ensures that a visit to this vibrant restaurant will be a most enjoyable one.

Superb Italian food and hospitality await you at Angelo’s.This friendly spot in trendy Umhlanga serves delicious Italian creations such as carpaccio, lasagne and crispy pizzas. A modest wine list proffers some popular bottles for a fitting accompaniment.The decor stays true to the trattoria style with red and white checked table cloths and the dining area opens out onto a piazza for a spacious and bright dining setting.A helpful and lively team makes every diner feel truly valued in this vibrant Umhlanga spot!

For the finest seafood in a luxurious three-level surrounding, Aqua at Sibaya Casino and Entertainment Kingdom doesn’t disappoint. A focal point of a large cylindrical fish tank sets the aquatic tone of the decor and provides a centre piece for the teppanyaki tables, the sushi bar and an a la carte section. The sunken cocktail bar is a particularly nice feature. With brilliant views of the Sibaya gardens and dinner and dancing on Saturday nights, Aqua is the place to be for whatever you want of a glitzy night out.

Situated on the banks of the Kwelera tidal river, Areena Quays is the ideal setting for languid lunches and tranquil surrounds. Dine alfresco beneath a majestic wild Fig Tree soaking up tranquil surrounds and picturesque setting sampling buffet and a la carte menu. The sundeck secures unsurpassed views and fiery sunsets perfect for sundowners and alfresco dining. Open from Wed – Sun Areena Quays Restaurant escapes the senses to a la carte in the wilderness.

The Arts Cafe provides a unique dining experience with a twist of creativity! Light, healthy meals such as wraps, frittatas and a range of vegetarian fare make up just some of the offerings at this trendy spot in Glenwood. An al fresco setting allows for tranquil dining under the shade of trees and an artistic interior showcases some intriguing art from the local area and further afield. A friendly and welcoming team ensure sure that every diner is well tended to and happy, making this an endearing and enjoyable spot to spend some time.

This fine bistro restaurant boasts rare classic dishes reflecting various influences from around the globe. Gracing an elegant ambience bursting with a fusion of flavours, Aubergine and Andreotti’s offer bistro dining at its best. The décor embraces a contemporary setting perfect for languid lunches and decadently elegant dinners.

For fine dining in elegant surroundings, Audacia Manor does not disappoint.Luxurious decor and a layout that accommodates any preference are a few of the features that put this popular venue a cut above the rest.Enjoy formal and sophisticated dining in the elegant dining room or laze around the pool or on the spacious verandah if a more casual settings is what you’re after.The elevated setting overlooking beautiful gardens makes for a wonderfully tranquil environment in which to enjoy delectable food and great company.Spend a few hours out of the rat race at Audacia Manor.

Cradled in the scenic beachside resort of Ballito, Azura Restaurant refreshes the palate with cooling cocktails, romantic dinners and alfresco lunches flanked by ocean views and trailing sunsets. Enjoy an array of dishes ranging from Mediterranean style fare to succulent steaks and Portuguese style chicken. The comprehensive menu boasts delicious grilled steaks, succulent prawns, tender calamari, peri-peri chicken, fresh and delicious seafood dishes as well as combos. Dine alfresco on the wooden deck or by candlelight under a blanket of stars, Azura Restaurant swaddles the palate with a taste of the ocean touched by the murmur of contented chatter.

Bahia Dos Vaqueiros beacons recognition as Mossel Bay’s premier restaurant lit by the sparkling lights of Mossel Bay and cradled by the shores of Outenqua Mountains. Offering locally grown fresh produce cooked with opulence beneath The Fantasy of the Discovery of the World ceiling known as the largest fresco ceiling in the Southern Cape, dining at Bahia Dos Vaquerious captures the imagination with pure sophistication. Delight in iconic wines housed in the walk in cellar or international brandies, whiskies and beers alongside fusion choices of first class meals at the Bahia Dos Vaquerious in the Diaz Strand Hotel.

Boasting a prime wharf side location offering simple seafood fare, Ballyhoo Bistro embraces a cosy nautical feel complimented by efficient service and outstanding food. Graced by a beautiful view diners can sit back, relax and enjoy freshly prepared cuisine with a touch of classic elegance. Try baskets of calamari, pots of mussels or succulent grilled line fish with a salad. Steaks, wraps, burgers and breakfasts wet the appetite, while the eat-as-many-prawns- as-you-like special beacons loyal followers back every time. Ballyhoo Bistro provided the perfect wharf side setting bursting with simple seafood and beautiful views.

Situated in the Glenore Centre with views that stretch out onto the Indian Ocean, Bangkok Yum Thai serves superb food prepared by authentic Thai chefs, delicious and healthy, layered with flavour and taste. The décor is simple and calming, warming and welcoming heightened by dark contrasting colours and Thai artefacts. Enjoy delightful tastes from the extensive menu or go for the signature dish chu chee duck, which is crispy duck, served with a killer chu chee sauce, deep fried spinach & jasmine rice. Bangkok Yum Thai transports the palate to sensational Thailand and the authentic fresh flavours compliment and entice with healthy tasty alternatives to everyday dining.

Psst... this is secret PE. Barnacles Restaurant has totally awesome panoramic sea views. This restaurant also offers delicious seafood and great steaks served in huge portions. Enjoy a cocktail on the deck while spotting dolphins and whales. Or try the delicious Bar One cake.

Soak up the relaxed atmosphere and scenic vistas relaxing on the balcony or deck perusing the extensive menu. From legendary Eisbein surrounded with crispy crackling, served with chips to the usual creations such as peri peri chicken livers, Barney’s Tavern provides good food and good fun. Enjoy light snacks, seafood and grills in a warm family setting serving good South African cuisine at Barney’s Tavern in Summerstand.

Enjoy famous dishes or a relaxing drink marvelling at the beauty of the handcrafted natural tree bar or unwind in front of the crackling fireplace sipping heart-warming sherry. Rekindle the summer spirit with cooling cocktails savouring the sun and lapping waters around the Lapa with family and friends or just enjoy simple dining warmed by caramel woods and cooling wrought iron tables and chairs heightened by nautical stripes. Tantalise the palate with Tiger Prawns sautéed in chilli and garlic oil with onion and peppers, 600gm flame grilled Spare Ribs, medium spiced Chicken Curry, Chicken Tagliatelle with mushroom, tomato and garlic sauce topped with parmesan. Beach Tree Restaurant flirts casual dining surrounded by a soothing ambience fit for those who just want to kick back, relax and enjoy what the day has to offer.

Bean Bag Bahia follows in the footsteps of its older brother, Bean Bag Bohemia and does so in true Bean Bag style. The decor is carefully designed to perfectly complement the ambience, with tropical-style wallpaper, white chairs and modern cement floors. Outside, the terrace provides a wonderfully relaxing setting in which to enjoy great food and exotic drinks with beautiful views of the beach and the tidal pool. For a casually stylish place to while away some time, Bean Bag Bahia excels.

Bean Bag Bohemia is more than just a dining experience. Strong ties with the creative community of Durban has procured a unique social culture at BBB that is unlike anywhere else in Durban. Diners can enjoy the warm weather with al fresco dining in the courtyard area or inside where it is always vibrant and buzzing. Adding to the impressive popularity of Bean Bag Bohemia is the number of TV programs and magazines that have featured them. The menu at BBB proffers exciting and creative dishes that are constantly updated, as is the overall theme, keeping patrons interested and inspired.

Prepared using the freshest ingredients, herbs and spices, Beira Alta pampers the palate with family tradition of cooking, passed down from generation to generation. Located in the scenic coastal town of Ballito, this elegant and sophisticated restaurant delights with delectable Portuguese cuisine, embracing Continental and African influences. Enjoy a relaxed and tantalising meal soothed by the drifting sounds of smooth jazz and a romantic ambiance. Indulge in a variety of flavours and tastes starting with succulent prawns smothered in a melange of spices, olive oil, lemon juice and garlic and if red meat takes your palate, try the flame-grilled chicken and platters layered with scrumptious pan-fried prawns. Beira Alta Restaurant cooks from the heart and their passion for food will reunite a love affair with decadent Portuguese cooking and rich aromatic wines, for a sensational dining experience.

Run by an Italian family who know what they are doing when it comes to superb Mediterranean cuisine, Bel Punto dishes make use of only the freshest ingredients and incorporate all the flavours of Italy. Specialising in seafood, steaks, poultry and Italian flair, Bel Punto evokes the pleasure of relaxed dining bursting with textures and flavours. For starters try the Calamari Ripieni - calamari tubes stuffed with spinach and ricotta cheese, smothered with Italian tomato, chilli and mozzarella, baked in the wood fire oven. Explore mains of Anatra alla Griglia (When available) - seared duck breast marinated in orange, lemon and sherry and honey before indulging in Ciliege – a cherry flambé bursting with cherries flamed in brandy and served with vanilla ice cream. Visit Bel Punto for a heavenly experience lingering the day away with great food and stunning views.

Big Blu, formerly Tidals restaurant, has reincarnated itself with a little help from mother nature. In a word the view is simply spectacular and the ambience is casual and eclectic. This self-service Tapas restaurant offers traditional Tapas dishes as well as other dishes. Along with super friendly staff, there are regular weekend events. Enjoy tasty tapas dishes and a view not available anywhere else in the Garden Route!

With succulent speciality burgers and a tasty menu complimented by exotic classic drinks, Billy the Bums offers sophisticated ambience influenced by American culinary delights. With a comfortably stylish setting and pleasant outdoor and indoor dining, Billy the Bums is a fun and intriguing place to enjoy Monday burger and beer nights or seductive exotic cocktails from the comprehensive menu. Billy the Bums hosts a sexy and trendy approach to dining and drinking located in the popular Berea in Windermere Road.

Perched along the shimmering shores of Lake Pleasant Living, enjoying far-reaching views and cooling breezes, Bistro on the Lake slows down the palate and conversation with delectable cuisine and breathtaking views for a lingering awe inspiring dining experience. Offering an array of seafood and contemporary dishes overlooking the lake, patrons can indulge in superb food complimented by unobtrusive service and good wine with the occasional silence broken by fish eagle. Whether enjoying a hearty breakfast, lingering lunch or romantic dinner, Bistro on the Lake seduces the senses with mouth-watering cuisine, languid dining and friendly service immersed in a tranquil setting that captures the essence of relaxation.

Blockmans Grill and Bar, situated in Glenashley, offers a casual yet elegant dining experience. Our restaurant and bar menus offer a fine range of meat, chicken and seafood dishes. With our bar menu ranging up to R65 and our restaurant menu up to R120, we are competitively priced with quality and excellent service to match. Our modern bar fitted with three big screen TVs and outer veranda offers 180-degree sea and city vistas that are unrivalled anywhere in Durban. Menu items such as Portuguese Peri-Peri Chicken, Prawn and Chicken Combos and Matured T-Bone Steak are proving to be extremely popular with our fast expanding customer base. Our rump, sirloin, rib-eye and fillet steaks are cut in-house ensuring premium, matured quality. Visit us for a refreshingly new gastronomical outing and tell us what you think.

Enjoy pure, unpretentious coastal cuisine using real food as close to their natural state drenched with olive oil and natural goodness. Blue Olive Restaurant embraces family traditions and fresh produce sourced straight from local farmers where family and friends can share and get together to enjoy the simple things in life. Tantalise the taste buds next to a cracking fireplace during winter or linger around in the afternoon sun on the wooden deck shaded by ancient Milk woods. From classic eggs Benedict drenched in hollandaise sauce to healthy fruity muesli dressed in yogurt, honey and fruit salad for breakfast. For tempting starters try either Springbok Carpaccio served on a bed of rocket, parmesan and balsamic reduction or Feta, olive, cocktail tomatoes & garlic drizzled with pesto olive oil to mention a few. Move on to a succulent 500g T-bone steak grilled to perfection served with potato wedges and veggies followed by sinful chocolate nemesis a deep-fried chocolate bar wrapped in a phyllo pastry. The Blue Olive Restaurant caters and satisfies the most exotic palates with smooth, easy-going cuisine touched by African hospitality and Mediterranean flair.